Nasgor Sirara a new recipe from the kitchen Gobatak


This let alone food! Surprised? Yes, we heard the name alone was curious “NASGOR SIRARA”. Like what yah?

This is the same recipe with a menu of fried rice, there are only a few additional menu. From the name we already know that it was definitely spicy. SIRARA means red, red chili came from. This fried rice cooked with common prescription and then given a fat pig that has been in dry fried and given a spicy fish cooked mujahir.

This food is served in the afternoon match, which this month is the rainy season. Spicy flavor of this dish will give a sense of warmth from these foods. Delicious is not it? If you want to try cooking this menu, adjust the spicy flavor with your tastes. Happy cooking and enjoy.

Previous articleGomak Noodles Breakfast Menu Version Tradiosional Batak
Next articleArsik Pork Hog by Emmy O’Connor